Rommelsbacher Bread Maker BA 550

The Rommelsbacher Bread Maker BA 550 is ideal for anyone who wants to enjoy fresh, homemade bread every day. With this versatile machine, you decide which ingredients to use and can easily prepare healthy breads, completely without additives. Perfect for a conscious and personal way of baking.

13 automatic programmes for maximum variety

The bread maker features 13 programmes for a wide range of uses. From different types of bread and gluten free bread to cake, kneading dough and even making jam. There is also a freely programmable programme for your own recipes.

Automatic ingredient dispenser

The integrated ingredient compartment automatically adds nuts, seeds or dried fruit at the right moment during the baking process. This helps you achieve perfect results every time without manual intervention.

Choose your own bread size and crust colour

You can choose between two bread sizes of 700 grams and 900 grams. You can also easily set the desired crust colour with three settings: light, medium or dark.

User friendly and flexible

The clear LCD display with backlighting makes operation simple. With the delayed start function of up to 13 hours, you can plan the baking process in advance, so you always have fresh bread at the desired time.

Versatile in use

In addition to baking bread, you can also use this machine to knead dough, mix batter and prepare jam. This gives you a multifunctional appliance that fits perfectly with a varied diet.

Keep warm function and viewing window

After baking, the machine keeps the bread warm for up to 60 minutes. Thanks to the viewing window, you can easily follow the baking process without opening the machine.

Easy to clean

The removable 2 litre baking tin has a high quality 3 layer non stick coating. This prevents dough from sticking and makes cleaning quick and easy.

In the box

• Rommelsbacher Bread Maker BA 550
• Removable baking tin, 2 litres
• Kneading hook
• Measuring cup
• Measuring spoon
• Hook for removing the kneading hook
• Manual
• Recipe book