Germ'line
The French brand Germ’line is a market leader in the field of biological sprouting seeds and vegetables. The high quality of the Germ’line seeds are achieved due to carefully cleaning, inspecting and testing.
Ideal to eat raw with a light dressing, in your salads, omelette, soup and sandwiches
The lentil germ seeds have a soft and slightly sweet taste. Great as raw vegetables, but steamed they are even better. Can be used in stir-fries, soups and salads.
100% pink radish sprout seeds (Raphanus sativus), from organic farming.
Ideal to eat raw with a light dressing, in your salads, omelette, soup and sandwiches.
The onion sprout seeds have a spicy taste. With this you can season dishes, salads, pasta and soups.
The sprout seeds have a particularly distinct leek flavor and taste excellent with fish dishes, fish salads, lobster, mussels, herring, in raw vegetables or on a sandwich with cold cuts or cheese.
The arugula organic sprout seeds have a spicy, slightly nutty, very pleasant taste. Suitable for garnish, in salads, but can also be eaten stewed.
A great classic, rich in protein and vitamin C. Green soybean germ seed is low in calories, making it an excellent weight loss product in combination with a balanced diet
The slightly spicy, oriental flavor of sprout seeds spice up salads and sandwiches
